This Malvasia is blended with 30% indigenous grapes with savory aromas of apple and pear, dried herbs, and a lengthy fresh finish.

"While the Trás-os-Montes is known for heavy wines, Menina d’uva couldn’t be much further from that style. Here, Aline Domingues has begun to modernize the wines in the best possible way: indigenous local grape varieties, organic farming, naked wines made through gentle extraction and a low-tech, heavily thought out, soft-touch approach."