Spritzy + lower in alcohol. Thirst quenching + sessionable!

Piquette is a vinous beverage produced by hydrating pressed grapes with water for a second fermentation. Because freshly pressed grapes are chock-full of sugar and yeast, a second spontaneous fermentation takes off when water is added to the grapes. This yields a refreshing, wine-like beverage with a lower alcohol percentage than traditional wine.