This is (not) ProseccoTabula Rasa
Bisson Glera Frizzante
Clean, foamy, fresh. Because the wine was made in Liguria and not in the Veneto he can't call it Prosecco. Cute story- Pierlugi runs a winery in Liguria, but he trucked these grapes all the way from the Veneto to save his friends very old head-trained Glera vines from being pulled out!