Eins-Zwei-Zero is a series of alcohol-free wines from Leitz, an excellent and innovative riesling specialist in the Rheingau region of Germany. 

In the past, juice made of wine grapes and packaged in wine bottles has been marketed as an alternative to wine. But non-alcoholic wine is produced by first making wine. Yeast ferment all or nearly all of the grape sugar into alcohol. Then, the alcohol is removed. The result is no more intoxicating than grape juice, but it’s generally not as sweet and fundamentally altered.