Martin Muthenhaler was a delivery driver for Domaine Wachau in Austria for 20 years and it was at the Domaine, under the guidance of winemaker Peter Veyder-Malberg, where Martin's passion for the wine business grew. Martin pivoted his career and began looking after his parents' tiny vineyard, growing his understanding and appreciation of the wine process even more.

He then started a small winebar to showcase his wines to the locals and is now known for making some of the most exquisite Grüners in Austria. His ultimate goal for his wines was to capture the true expression of the Spitzer Graben region's terroir. Martin's extremely small production makes it a rarity to see his wines in the U.S., but this wine should be on every dry white wine lovers' short list!